Canada - Proposed Maximum Residue Limit: Hexythiazox (PMRL2016-37) Pest Management Regulatory Agency (PMRA), Health Canada has notified document PMRL2016-37 is to consult on the listed import maximum residue limits (MRLs) for hexythiazox that have been proposed by Health Canada's Pest Management Regulatory Agency (PMRA). MRL (ppm) Raw Agricultural Commodity (RAC) and/or Processed Commodity 24 Citrus oil 9.0 Hops (dried) 6.0 Low growing berries (CSG 13-07G) 3.0 Sorghum 2.0 Dates; dried prune plums; peppermint tops; spearmint tops 1.5 Caneberries (CSG 13-07A) 1.0 Small fruits vine climbing, except fuzzy kiwifruit (CSG 13-07F); stone fruits (CG 12) 0.9 Citrus peel 0.5 Citrus fruits (CG 10); tomatoes 0.4 Pome fruits (CG 11-09); dry adzuki beans; dry beans; dry blackeyed peas; dry broad beans; dry chickpeas; dry cowpea seeds, dry guar seeds; dry kidney beans; dry lablab beans; dry lima beans; dry moth beans; dry mung beans; dry navy beans; dry pink beans; dry pinto beans; dry rice beans; dry southern peas; dry tepary beans; dry urd beans; grain lupin 0.09 Succulent shelled blackeyed peas; succulent shelled broad beans; succulent shelled cowpeas; succulent shelled lima beans; succulent shelled southern peas 0.06 Corn oil (refined) 0.04 Sweet corn kernels plus cob with husks removed 0.03 Field corn flour 0.02 Field corn; potatoes; tree nuts (CG 14; including pistachios) ppm = parts per million MRLs are proposed for each commodity included in the listed crop groupings in accordance with the Residue Chemistry Crop Groups webpage (http://www.hc-sc.gc.ca/cps-spc/pest/part/protect-proteger/food-nourriture/rccg-gcpcr-eng.php) in the Pesticides and Pest Management section of Health Canada's website. Proposed date of adoption : Normally within four to five months from the posting of the Proposed MRL document on the Health Canada website Final date for comments: [ ] Sixty days from the date of circulation of the notification and/or :9 October 2016 | 
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