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Kenya - KS 2707: Fermented Camel Milk – Specification published

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Kenya - KS 2707: Fermented Camel Milk – Specification published

Kenya Bureau of Standards has notified KS 2707: Fermented Camel Milk – Specification. It specifies the requirements and methods of test and sampling for "Suusa" a fermented camel milk product

Proposed date of adoption: 30 June 2017

Proposed date of entry into force: Upon declaration as mandatory by the Cabinet Secretary, Ministry of Industry, Trade and Cooperatives

Final date for comments: 28 February 2017

If the Proposal/Notification/Regulation will affect your International Business please send us your representation with facts and figures , so that these can be taken up suitably.

 


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