Turkey - Turkish Food Codex Regulation on Food Enzymes

Ministry of Food, Agriculture and Livestock has issued Turkish Food Codex Regulation on Food Enzymes. The purpose of this Regulation is to specify the approved food enzymes list, the conditions of use of food enzymes in foods and the rules on the labelling of food enzymes sold as such; including such enzymes used as processing aids.

Proposed date of adoption: 15 September 2016

Proposed date of entry into force: 15 October 2016 (with transition period until 1 January 2018)

Final date for comments: 1 September 2016

If the Proposal/Notification/Regulation will affect your International Business please send us your representation with facts and figures, so that these can be taken up suitably.