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Proposes regulation granting special guarantees to Denmark as regards Salmonella at import of broiler meat

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EU proposes regulation granting special guarantees to Denmark as regards Salmonella at import of broiler meat

European Commission, Health and Food Safety Directorate-General proposes regulation grants special guarantees to Denmark as regards Salmonella at import of broiler meat similar to the existing ones at import to Sweden and Finland. The prevalence of Salmonella in domestically produced broiler meat is very low in these countries and strict control measures apply. Therefore special guarantees are requested at import, which consist of testing for Salmonella spp. (with favourable result) of all consignments.

Products covered:  Meat derived from broilers

HS Code: 02

Proposed date of adoption (dd/mm/yy): Spring 2018

Proposed date of publication (dd/mm/yy): Spring 2018

Proposed date of entry into force: [ ] Six months from date of publication, and/or(dd/mm/yy): 20 days after publication in the Official Journal of the European Union.

Final date for comments: [X] Sixty days from the date of circulation of the notification and/or (dd/mm/yy): 22 December 2017

 

If the Proposal/Notification/Regulation will affect your International Business please send us your representation with facts and figures , so that these can be taken up suitably.

 


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