India - Proposed Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017

Food Safety and Standards Authority of India (FSSAI) proposed Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017 details the standards of all pulses, whole and decorticated pearl millet grains, degermed maize flour and maize grit, couscous, tempe, textured soy protein, sago flour.

Products covered: Pulses, Grains, Flour

HS code: 10, 11

Proposed date of adoption:  N/A

Proposed date of publication: N/A

Final date for comments: 29 September, 2017

If the Proposal/Notification/Regulation will affect your International Business please send us your representation with facts and figures , so that these can be taken up suitably.