India - Proposed Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017

Food Safety and Standards Authority of India (FSSAI) proposed Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017 relating to purity of steviol glycosides.

Products covered: Steviol Glycosides

HS code: 02, 03, 04, 0504, 07, 08, 09, 10, 11, 12, 13, 15, 16, 17, 18, 19, 20, 21, 22, 24

Proposed date of adoption:  N/A

Proposed date of publication: N/A

Final date for comments: 29 September, 2017

If the Proposal/Notification/Regulation will affect your International Business please send us your representation with facts and figures , so that these can be taken up suitably.