Vietnam published National technical regulation on food grade salt (sodium chloride)

Ministry of Agriculture and Rural Development proposes national technical regulation on food grade salt (Sodium chloride) specifies the technical and managerial requirements for food grade salt (Sodium chloride).

2. This draft technical regulation applies to:

2.1.     Domestic and foreign organizations, individuals manufacturing, processing, trading, exporting and importing food grade salt in the territory of Vietnam.

2.2.            State management agencies, concerned organizations and individuals.

3. Stipulating responsibilities of organizations, individuals and implementing organizations of managing agencies.

Products covered :Food grade salt (sodium chloride); Salt (including table salt and denatured salt) and pure sodium chloride, whether or not in aqueous solution or containing added anti-caking or free-flowing agents; sea water

HS Code: 2501

Proposed date of adoption:June 2020

Proposed date of entry into force:December 2020

Final date for comments:60 days from notification

If the Proposal/Notification/Regulation will affect your International Business please send us your representation with facts and figures , so that these can be taken up suitably.