South Africa issued regulations Regarding the Classification, Packing and Marking of Certain Raw Processed Meat Products Intended for Sale

Department of Agriculture, Forestry and Fisheries proposes regulations set minimum compositional standards for the various classes of certain raw processed meat products, and prescribe the labelling of such products when presented for sale as well as the control system to ensure compliance to the standards. Food safety issues are excluded from the proposed regulations. 

Products covered : Technology (ICS 67)

HS code : 02

Proposed date of adoption: After all comments have been resolved

Proposed date of entry into force: After all comments have been resolved

Final date for comments: 60 days from notification

If the Proposal/Notification/Regulation will affect your International Business please send us your representation with facts and figures , so that these can be taken up suitably.