New Zealand updates Import Health Standard for import of Fresh Ginger

The Import Health Standard for Fresh Ginger for Human Consumption allows the importation of fresh ginger (Zingiber officinale and Z. zerumbet) rhizomes into New Zealand. The Risk Management Proposal describes the potential pests associated with the pathway in addition to justifying how those pest will be managed.

Products covered: Fresh ginger

HS Codes: 0910

Proposed date of adoption: 11 November 2019

Proposed date of entry into force:  11 November 2019

Final date for comments: 29 September 2019

If the Proposal/Notification/Regulation will affect your International Business please send us your representation with facts and figures , so that these can be taken up suitably.