Kenya Bureau of Standards proposed following:

1) DEAS 105:2019 Roasted coffee beans and roasted ground coffee – Specification:

This East African Standard specifies the requirements and methods of sampling and test for roasted coffee beans and roasted ground coffee. This standard applies to decaffeinated roasted ground coffee.

Products covered: Coffee beans and roasted ground coffee

HS code: 0901

Click Here for Notification

2) DKS 2166:2018 Icing Sugar – Specification:

This Kenya Standard specifies the requirements and methods of test for icing sugar intended for human consumption.

Products covered: Icing Sugar

HS code: 1701

Click Here for Notification

Proposed date of adoption: September, 2019

Proposed date of entry into force: September, 2019

Final date for comments: 26-04-2019

If the Proposal/Notification/Regulation will affect your International Business please send us your representation with facts and figures , so that these can be taken up suitably.