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Brazil proposed Technical Regulation labelling of beers

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Brazil proposed Technical Regulation labelling of beers

National Institute of Metrology, Quality and Technology (INMETRO) proposed Technical Regulation which establishes an obligation to clearly and accurately report the ingredients of the product on the labelling of beers, specifying the names of the cereals and ingredients actually used as brewers' adjuvante.

Products covered:Beer made from malt

HS code: 2203

Proposed date of adoption:NA

Proposed date of entry into force:NA

Final date for comments: NA

If the Proposal/Notification/Regulation will affect your International Business please send us your representation with facts and figures , so that these can be taken up suitably.

 


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