China proposed Safety Standard for Seasoning Food

National Health Commission of the People's Republic of China proposed standard applies to prepackaged seasoning food, and stipulates related terms, definitions, and technical requirements.

Product covered: Seasoning food

HS code: 2103

Proposed date of adoption: NA

Proposed date of entry into force: NA

Final date for comments: 28-07-2018

If the Proposal/Notification/Regulation will affect your International Business please send us your representation with facts and figures , so that these can be taken up suitably.